YELLOW MELON

Features:

There are two types, the canary yellow and the gold yellow. The first is more oval and more elongated. Smooth skin. The fleshy fruit is white, crunchy and sweet (minimum 8 Bx). They have a good preservation.

Calibres:

3 (3-3,5 Kg) / 4 (2,5-3 Kg) / 5 (2-2,5 Kg) / 6 (1,5-2 Kg) / 7 (1-1,5 Kg) / 8 (2,5-3 Kg) / 10 (2-2,5 Kg) / 12 (1,5.2 Kg).

Presentation:

Cardboard containers 40x30x16 cm (calibres 3, 4, 5 and 6).
Cardboard containers 60x40x16 cm (calibres 7, 8, 10 and 12).

Packaging data:

40x30x16 cm: ineuropalet (120 boxes).
60x40x16 cm: ineuropalet (56 boxes) or palet of 1x1,2 m (65 boxes).

Season:

YELLOW MELON